
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~4-6 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
450 kcal
par portion
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Bring salted water to a boil in a saucepan and cook the pasta according to package directions.
10 min
Meanwhile, cut the ham into small dice and grate the Gruyère.
3 min
Drain the pasta and pour it into the saucepan with the butter.
1 min
Add the ham and Gruyère, mix well. Season with salt and pepper. Serve immediately.
1 min