Pasta with Chicken and Olives

Pasta with Chicken and Olives 

Temps

25 min

Difficulté

facile

Ingrédients

6

Budget

~5-6

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Valeurs nutritionnelles

40

Score santé

Moyen · /100

520 kcal

par portion

28 gProtéines
18 gLipides
62 gGlucides

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4pers.

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Etapes

  1. 1

    Cut the chicken into pieces and cook in a pan with olive oil until golden brown (about 12 minutes).

    12 min

  2. 2

    Bring salted water to a boil and cook the spaghetti according to package instructions (about 10-11 minutes).

    10 min

  3. 3

    Add the olives to the chicken and stir.

    1 min

  4. 4

    Drain the pasta and pour it into the pan with the chicken and olives. Toss and season with salt and pepper.

    2 min

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