Name: Pasta with Chicken and Olives
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 200 g Spaghetti; 300 g Chicken; 100 g Olives; 2 tbsp Olive oil; 1 pinch Salt; 1 pinch Pepper; 2 l Water

Temps

25 min

Difficulté

facile

Ingrédients

7

Budget

~5-7 €

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Valeurs nutritionnelles

42

Score santé

Moyen · /100

520 kcal

par portion

35 gProtéines

18 gLipides

52 gGlucides

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2pers.

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Etapes

1
Bring salted water to a boil in a saucepan.
5 min
2
Cut the chicken into cubes and sauté in a pan with olive oil, salt, and pepper.
8 min
3
Cook the spaghetti al dente according to package instructions.
10 min
4
Add the olives to the chicken near the end of cooking.
2 min
5
Drain the pasta and toss with the chicken and olives.
2 min