
Temps
30 min
Difficulté
moyen
Ingrédients
8
Budget
~2-3 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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What about you — what’s your goal?
Cook the flour in boiling salted water for 10 minutes.
10 min
Meanwhile, cut the carrots into thin batons.
5 min
Sauté the carrots in oil in a pan for 5 minutes with salt and pepper.
5 min
Chop the walnuts and grate the chocolate.
3 min
Mix the cooked pasta with the carrots, walnuts and chocolate.
3 min
Serve immediately with a drizzle of olive oil.
1 min