
Temps
30 min
Difficulté
facile
Ingrédients
6
Budget
~2-3 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
280 kcal
par portion
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Pour the water into a pot and bring to a boil.
5 min
Salt the water and add the fine pasta.
1 min
Cook the pasta according to package directions, about 8-10 minutes.
10 min
Add the butter and mix well.
1 min
Pour the soup into bowls and top generously with grated Gruyère.
1 min
Season with pepper to taste and serve piping hot.