Makrout
Temps
35 min
Difficulté
moyen
Ingrédients
10
Budget
~6-10 €
Trying to lose weight?
Calerys, a nutrition coach on WhatsApp, tracks your calories from a photo of your plate — handy for a recipe like this one.
Free · No sign-up · Reply in seconds
Valeurs nutritionnelles
Score santé
Bon · /100
210 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Free · No sign-up · Reply in seconds
Vous avez besoin de
What about you — what’s your goal?
Etapes
- 1
Mix the semolina, sugar, salt, and vanilla in a bowl.
2 min
- 2
Add the melted butter and water gradually while mixing until you get a granular paste.
5 min
- 3
Reduce the dates to a puree and mix with cinnamon.
3 min
- 4
Shape small diamond pieces with the semolina and fill the center with the date filling.
7 min
- 5
Heat the oil to 170°C and fry the makrout until golden brown.
8 min
- 6
Immediately dip in warm honey and let drain.
3 min
