Lamprais

Name: Lamprais
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Yield: 4 servings
Cuisine: Sri Lankan
Ingredients: 300 g ground beef; 250 g white rice; 2 piece red onion; 4 clove garlic; 2 tbsp ginger; 2 piece green chili; 1 piece carrot; 2 piece egg; 1 tsp turmeric; 1 tsp cumin; 15 piece curry leaves; 4 piece banana leaves; 2 tbsp soy sauce; 4 tbsp vegetable oil; au goût pinch salt

Temps

70 min

Difficulté

moyen

Ingrédients

Budget

~13-18 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

520 kcal

par portion

28 gProtéines

26 gLipides

48 gGlucides

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Etapes

1
Cook rice in boiling water with turmeric until tender.
15 min
2
Sauté diced onion, garlic, ginger, and curry leaves in oil.
4 min
3
Add ground beef and simmer for 8 minutes, then add carrot and chili.
8 min
4
Mix cooked rice with beaten eggs, then combine with the beef mixture and soy sauce.
3 min
5
Place a portion of the mixture on a banana leaf and roll tightly.
10 min
6
Bake at 180°C for 25 minutes or steam for 25 minutes.
25 min