
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~1-2 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Pour the water into a pot and bring to a boil.
3 min
Add the red lentils and cook for 8 minutes.
8 min
Add the pasta to the same pot and cook for 7 more minutes until tender.
7 min
Drain if necessary, drizzle with olive oil, season with salt and pepper, and mix well.
2 min