Ham and Cheese Cream Pasta

Ham and Cheese Cream Pasta 

Temps

28 min

Difficulté

facile

Ingrédients

9

Budget

~5-7

Valeurs nutritionnelles

30

Score santé

Médiocre · /100

650 kcal

par portion

41 gProtéines
25 gLipides
65 gGlucides

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Etapes

  1. 1

    Bring salted water to a boil and cook the pasta according to package directions.

    10 min

  2. 2

    Meanwhile, cut the ham into strips and grate the cheese.

    4 min

  3. 3

    In a saucepan, melt the butter and add the crème fraîche and mustard.

    2 min

  4. 4

    Add the ham and cheese to the cream sauce. Stir well and simmer for 2 minutes.

    2 min

  5. 5

    Drain the pasta and toss with the creamy sauce. Season and serve immediately.

    1 min

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