
Temps
17 min
Difficulté
facile
Ingrédients
5
Budget
~2-3 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Boil salted water in a pot. Add the spaghetti and cook according to package directions.
10 min
Meanwhile, thinly slice the garlic. Pour oil into a pan and heat over medium heat.
3 min
Add the garlic to the hot oil and brown for 2-3 minutes without burning, stirring constantly.
3 min
Drain the pasta and add it to the pan with the garlic oil. Toss well and season with salt and pepper.
2 min