Creamy Potato and Ham Gratin
Temps
45 min
Difficulté
facile
Ingrédients
7
Budget
~5-7 €
Trying to lose weight?
Calerys, a nutrition coach on WhatsApp, tracks your calories from a photo of your plate — handy for a recipe like this one.
Free · No sign-up · Reply in seconds
Valeurs nutritionnelles
Score santé
Moyen · /100
280 kcal
par portion
Trying to lose weight without the hassle?
Calerys is a nutrition coach on WhatsApp: send a photo of your plate and track your calories every day, working toward your weight goal without doing the math yourself.
Free · No sign-up · Reply in seconds
Vous avez besoin de
What about you — what’s your goal?
Etapes
- 1
Peel and slice the potatoes into thin rounds.
10 min
- 2
Dice the ham into small pieces.
3 min
- 3
Make a béchamel sauce: melt the butter, add the flour, gradually pour in the milk while whisking constantly.
5 min
- 4
In a baking dish or tart pan, layer potatoes, then ham, then béchamel sauce. Repeat until all ingredients are used.
5 min
- 5
Bake at 200°C for 25-30 minutes until golden brown.
30 min
