
Temps
20 min
Difficulté
facile
Ingrédients
5
Budget
~2-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Boil salted water in a saucepan.
5 min
Cook the pasta according to package instructions.
10 min
Melt the chocolate and butter in a skillet over low heat.
3 min
Drain the pasta and toss with the chocolate sauce.
2 min