Chocolate-Orange Risotto with Quinoa

Chocolate-Orange Risotto with Quinoa 

Temps

45 min

Difficulté

difficile

Ingrédients

8

Budget

~7-10

Valeurs nutritionnelles

53

Score santé

Moyen · /100

380 kcal

par portion

24 gProtéines
15 gLipides
38 gGlucides

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Etapes

  1. 1

    Rinse the quinoa and pour into a saucepan. Add 400 ml of coconut milk and 200 ml of water.

    2 min

  2. 2

    Bring to a boil, then reduce heat and simmer for 20 minutes.

    20 min

  3. 3

    Squeeze the juice from the 3 oranges and zest half an orange.

    5 min

  4. 4

    Melt the chocolate in a saucepan with the remaining coconut milk over low heat.

    5 min

  5. 5

    Add the orange juice and zest to the melted chocolate. Stir in the butter and sugar.

    3 min

  6. 6

    Mix the cooked quinoa with the chocolate-orange sauce. Season with a pinch of salt. Serve warm.

    3 min

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