
Temps
40 min
Difficulté
facile
Ingrédients
9
Budget
~6-9 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Preheat the oven to 200°C. Cut the chicken into cubes and the potatoes into dice.
5 min
Cook the potatoes in a pot of salted water for 10 minutes.
10 min
In a pan, sauté the chicken in oil for 5 minutes.
5 min
Make the sauce: create a roux with the butter and flour, gradually add the milk while whisking. Season with salt and pepper.
5 min
Combine the chicken, potatoes, broccoli, and sauce in a baking dish. Sprinkle with grated cheese.
3 min
Bake for 15 minutes until golden.
15 min