Chicken and Olive Pasta

Chicken and Olive Pasta 

Temps

25 min

Difficulté

facile

Ingrédients

6

Budget

~5-7

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Valeurs nutritionnelles

42

Score santé

Moyen · /100

520 kcal

par portion

38 gProtéines
18 gLipides
52 gGlucides

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2pers.

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Etapes

  1. 1

    Bring a pot of salted water to a boil and cook the penne according to package directions.

    12 min

  2. 2

    Cut the chicken into cubes. Heat the olive oil in a skillet and cook the chicken for 10 minutes over medium-high heat.

    10 min

  3. 3

    Add the olives to the chicken, stir, and let warm for 2 minutes.

    2 min

  4. 4

    Drain the pasta and add it to the skillet with the chicken, toss well. Season and serve hot.

    1 min

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