Asian-style chicken curry with carrots and broccoli

Name: Asian-style chicken curry with carrots and broccoli
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 500 g Chicken; 300 g Carrot; 300 g Broccoli; 400 ml Coconut milk; 2 tbsp Curry paste; 2 tbsp Oil; 1 pinch Salt; 1 pinch Pepper

Temps

30 min

Difficulté

facile

Ingrédients

Budget

~8-12 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

380 kcal

par portion

24 gProtéines

15 gLipides

38 gGlucides

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Etapes

1
Cut the chicken into cubes, carrots into batons, and broccoli into florets.
5 min
2
Sear the chicken in hot oil for 5 minutes until lightly browned.
5 min
3
Add the curry paste, stir well, and cook for 1 minute to release the aromas.
1 min
4
Pour in the coconut milk, add carrots and broccoli. Simmer for 15 minutes. Season with salt and pepper.
15 min