Spaghetti Aglio e Olio
Temps
17 min
Difficulté
facile
Ingrédients
5
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Bring a pot of salted water to a boil.
5 min
- 2
Mince the garlic finely.
2 min
- 3
Heat the olive oil in a skillet over medium heat, add the garlic, and cook for 2 minutes.
3 min
- 4
Cook the spaghetti according to package directions.
10 min
- 5
Drain the pasta and add it to the skillet with the oil and garlic. Toss well.
2 min
- 6
Season with salt and pepper. Serve immediately.
1 min
