
Temps
20 min
Difficulté
facile
Ingrédients
9
Budget
~6-9 €
Valeurs nutritionnelles
Score santé
Médiocre · /100
520 kcal
par portion
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Bring salted water to a boil in a pot and cook the pasta.
10 min
Meanwhile, drain the mackerel and flake it into a bowl.
2 min
Beat the eggs with the Gruyère and oil. Add the mackerel.
2 min
Drain the pasta and pour it into the mackerel-egg mixture.
2 min
Mix quickly, season, and serve immediately.
1 min