Simplified Carbonara Pasta with Eggs and Gruyère
Temps
20 min
Difficulté
moyen
Ingrédients
8
Budget
~4-6 €
Working on muscle gain?
This recipe is high in protein. Calerys, on WhatsApp, tracks your calories and protein from a photo of your plate, to help you build muscle without the hassle.
Free · No sign-up · Reply in seconds
Valeurs nutritionnelles
Score santé
Médiocre · /100
520 kcal
par portion
Trying to lose weight without the hassle?
Calerys is a nutrition coach on WhatsApp: send a photo of your plate and track your calories every day, working toward your weight goal without doing the math yourself.
Free · No sign-up · Reply in seconds
Vous avez besoin de
What about you — what’s your goal?
Etapes
- 1
Bring salted water to a boil in a pot and cook the penne according to package directions.
11 min
- 2
Meanwhile, crack the eggs into a bowl and lightly beat them with the grated Gruyère.
2 min
- 3
Cut the ham into small cubes and quickly brown in a pan with the oil.
3 min
- 4
Drain the pasta while reserving some cooking water. Add it to the hot ham.
1 min
- 5
Remove from heat, quickly add the egg-Gruyère mixture while stirring to create a creamy sauce. Season and serve.
1 min
