
Temps
17 min
Difficulté
facile
Ingrédients
7
Budget
~4-6 €
Valeurs nutritionnelles
Score santé
Médiocre · /100
580 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Bring salted water to a boil and cook the pasta according to package directions.
10 min
Meanwhile, dice the ham into small pieces.
2 min
Whisk the eggs with the cream, salt, and pepper in a bowl.
1 min
In a pan, lightly brown the ham with the butter for a few minutes.
3 min
Drain the pasta, reserving some cooking water.
1 min
Add the pasta to the pan, pour in the egg-cream mixture, and stir over low heat until thickened.
2 min