
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~5-7 €
Valeurs nutritionnelles
Score santé
Médiocre · /100
550 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Boil salted water and cook the penne according to package directions.
10 min
Meanwhile, whisk the eggs with the Gruyère flakes, salt, and pepper in a bowl.
2 min
In a pan, brown the diced ham with the butter.
3 min
Drain the pasta and add it to the ham. Remove from heat and pour in the egg mixture while stirring quickly.
2 min