
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Bring salted water to a boil and cook pasta according to package directions.
10 min
Cut ham into small cubes. Grate Parmesan.
3 min
In a bowl, whisk eggs with Parmesan, salt, and pepper.
2 min
Drain pasta and transfer to a hot skillet with butter and ham.
2 min
Pour egg and cheese mixture over hot pasta, toss quickly off heat.
3 min