Name: Simple Pasta Bolognese
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 3 servings
Cuisine: Italian
Ingredients: 300 g Pasta; 300 g Ground beef; 150 g Carrots; 400 g Crushed canned tomatoes; 1 piece Onion; 2 clove Garlic; 2 tbsp Olive oil; 40 g Grated Parmesan; 1 pinch Salt; 1 pinch Pepper

Temps

45 min

Difficulté

facile

Ingrédients

10

Budget

~5-8 €

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Valeurs nutritionnelles

35

Score santé

Médiocre · /100

580 kcal

par portion

36 gProtéines

23 gLipides

58 gGlucides

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3pers.

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Etapes

1
Peel and finely chop the onion, garlic and carrots.
5 min
2
In a pan with olive oil, sauté the onion and garlic for 2 minutes.
2 min
3
Add the ground beef and cook for 5 minutes, stirring until browned.
5 min
4
Add the carrots and cook for 3 minutes.
3 min
5
Pour in the crushed tomatoes and simmer for 20 minutes over medium heat.
20 min
6
Meanwhile, cook the pasta in boiling salted water according to package instructions.
7
Season the sauce with salt and pepper, then serve over the drained pasta with grated Parmesan.
2 min