Name: Simple Carbonara Pasta
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 200 g Pasta; 2 piece Egg; 100 g Ham; 60 g Parmesan; 20 g Butter; 2 l Water; 1 pinch Salt; 1 pinch Pepper; 1 clove Garlic

Temps

20 min

Difficulté

facile

Ingrédients

9

Budget

~3-5 €

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Valeurs nutritionnelles

38

Score santé

Médiocre · /100

550 kcal

par portion

34 gProtéines

21 gLipides

55 gGlucides

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2pers.

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Etapes

1
Bring salted water to a boil in a pot and cook the pasta for 10-12 minutes.
10 min
2
Meanwhile, beat the eggs with grated Parmesan, salt and pepper.
2 min
3
Cut the ham into small cubes and sauté with butter in a pan for 2 minutes.
2 min
4
Drain the pasta, reserving a glass of cooking water.
1 min
5
Add the hot pasta to the ham, remove from heat and quickly stir in the egg-Parmesan mixture.
2 min
6
Add a splash of cooking water for creaminess and serve immediately.
1 min