Signature Burger

Name: Signature Burger
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Cuisine: American
Ingredients: 800 g Ground beef 15% fat; 120 g Smoked bacon; 4 slice Cheddar cheese; 4 piece Burger buns; 2 piece Tomatoes; 8 leaf Romaine lettuce; 1 piece Red onion; 6 tbsp Mayonnaise; 2 tbsp Dijon mustard; 1 tbsp Worcestershire sauce; 2 tbsp Ketchup; 1 tsp Garlic powder; à to taste Black pepper; à to taste Salt; 2 tbsp Vegetable oil; 4 slice Pickles

Temps

35 min

Difficulté

facile

Ingrédients

Budget

~18-26 €

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Valeurs nutritionnelles

Score santé

Médiocre · /100

650 kcal

par portion

42 gProtéines

38 gLipides

36 gGlucides

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Etapes

1
Cook the bacon in a pan until crispy. Reserve on paper towels.
5 min
2
Form 4 beef patties of about 180g each. Season generously with salt and pepper.
3 min
3
Cook the patties 3-4 minutes on each side over high heat. Add cheese at the end of cooking.
8 min
4
Prepare the special sauce: mix mayonnaise, mustard, ketchup, Worcestershire sauce, and garlic powder.
3 min
5
Lightly toast the burger buns.
2 min
6
Wash the lettuce and tomatoes. Slice the red onions into rings.
3 min
7
Assemble the burgers: sauce on both buns, lettuce, tomato, cheese-topped patty, bacon, pickles, onion.
5 min