Revisited Ham and Parmesan Carbonara

Revisited Ham and Parmesan Carbonara 

Temps

25 min

Difficulté

facile

Ingrédients

8

Budget

~4-6

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Valeurs nutritionnelles

35

Score santé

Médiocre · /100

580 kcal

par portion

36 gProtéines
23 gLipides
58 gGlucides

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Etapes

  1. 1

    Bring salted water to a boil in a pot and cook the pasta according to package directions.

    10 min

  2. 2

    Meanwhile, whisk the eggs in a bowl with the grated Parmesan, salt, and pepper.

    2 min

  3. 3

    Dice the ham and sauté in a skillet with olive oil and garlic for 3-4 minutes.

    4 min

  4. 4

    Drain the pasta and add it to the skillet with the ham. Remove from heat.

    1 min

  5. 5

    Pour the egg-Parmesan mixture over the hot pasta and stir quickly to create a creamy sauce. Serve immediately.

    2 min

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Revisited Ham and Parmesan Carbonara | YUZU