Name: Revisited Carbonara with Ham and Broccoli
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 250 g Pasta; 150 g Ham; 200 g Broccoli; 100 g Cheese; 50 g Gruyère; 150 ml Crème fraîche; 1 tbsp Butter; 1 pinch Salt; 1 pinch Pepper; 1500 ml Water

Temps

25 min

Difficulté

facile

Ingrédients

10

Budget

~6-8 €

Working on muscle gain?

This recipe is high in protein. Calerys, on WhatsApp, tracks your calories and protein from a photo of your plate, to help you build muscle without the hassle.

Track my protein

Free · No sign-up · Reply in seconds

Valeurs nutritionnelles

30

Score santé

Médiocre · /100

650 kcal

par portion

41 gProtéines

25 gLipides

65 gGlucides

Your real numbers, not the theory

Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.

Analyze my plate

Free · No sign-up · Reply in seconds

2pers.

What about you — what’s your goal?

Etapes

1
Bring salted water to a boil and cook the pasta according to package instructions.
10 min
2
Dice the ham and cut the broccoli into small florets.
5 min
3
In a saucepan, melt the butter and add the ham and broccoli, cook for 5 minutes.
5 min
4
Pour in the crème fraîche and mix with grated Gruyère and cheese.
2 min
5
Drain the pasta and add to the sauce, mix well and season.
3 min