Pasta with Tuna, Tomato and Parmesan

Pasta with Tuna, Tomato and Parmesan 

Temps

20 min

Difficulté

facile

Ingrédients

7

Budget

~4-5

Valeurs nutritionnelles

50

Score santé

Moyen · /100

420 kcal

par portion

28 gProtéines
10 gLipides
52 gGlucides

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Etapes

  1. 1

    Bring a pot of salted water to a boil for the pasta.

    5 min

  2. 2

    Mince the garlic and sauté it in a pan with olive oil.

    2 min

  3. 3

    Add the crushed tomatoes and drained tuna. Let simmer for 5-7 minutes.

    7 min

  4. 4

    Cook the penne according to package instructions.

    10 min

  5. 5

    Drain the pasta and mix with the sauce. Sprinkle with Parmesan and serve.

    2 min

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