Pasta with Spiced Chocolate Sauce and Crispy Ham

Pasta with Spiced Chocolate Sauce and Crispy Ham 

Temps

30 min

Difficulté

moyen

Ingrédients

9

Budget

~6-9

Valeurs nutritionnelles

35

Score santé

Médiocre · /100

580 kcal

par portion

36 gProtéines
23 gLipides
58 gGlucides

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Etapes

  1. 1

    Bring a pot of salted water to a boil and cook the pasta according to package directions.

    10 min

  2. 2

    Meanwhile, cut the ham into small cubes and fry in a skillet with a little oil until crispy.

    5 min

  3. 3

    In a saucepan, melt the dark chocolate with the crème fraîche over low heat, stirring constantly.

    4 min

  4. 4

    Add the Espelette pepper to the chocolate sauce, season with salt and pepper to taste.

    1 min

  5. 5

    Drain the pasta and toss it into the chocolate sauce, mixing well.

    2 min

  6. 6

    Transfer the pasta to bowls and top with the crispy ham and grated Parmesan.

    2 min

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