Pasta with Parmesan and Broccoli

Pasta with Parmesan and Broccoli 

Temps

20 min

Difficulté

facile

Ingrédients

6

Budget

~3-4

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Valeurs nutritionnelles

47

Score santé

Moyen · /100

450 kcal

par portion

28 gProtéines
18 gLipides
45 gGlucides

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Etapes

  1. 1

    Bring salted water to a boil in a pot.

    5 min

  2. 2

    Cut the broccoli into small florets and add to the boiling water with the pasta.

  3. 3

    Cook for 10-12 minutes until the pasta is al dente.

    12 min

  4. 4

    Drain and toss with olive oil and grated Parmesan.

    1 min

  5. 5

    Season with salt and pepper, serve hot.

    1 min

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