
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Bring a pot of salted water to boil and cook the pasta according to package instructions.
10 min
Meanwhile, chop the broccoli into small florets and steam them or cook in the pasta pot for the last 5 minutes.
5 min
Drain the pasta and broccoli, transfer to a bowl with the olive oil.
1 min
Add the grated parmesan, toss together, season with salt and pepper. Serve hot.
2 min