
Temps
25 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Boil a pot of salted water and cook the pasta according to package instructions.
10 min
Meanwhile, cut the broccoli into small florets and steam them or cook in the same water as the pasta for the last 5 minutes.
5 min
Drain the pasta and broccoli, then toss together in the pot with olive oil.
2 min
Generously grate Parmesan over top, season with salt and pepper, and serve immediately.
1 min