
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
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Bring salted water to a boil in a saucepan.
5 min
Cut the broccoli into small florets and add it to the boiling water with the pasta.
1 min
Cook for 8-10 minutes until the pasta and broccoli are tender.
9 min
Drain and transfer to a bowl. Drizzle with olive oil and mix well.
1 min
Sprinkle with Parmesan, season to taste, and serve immediately.
1 min