Pasta with Ham and Dark Chocolate-Butter Sauce

Name: Pasta with Ham and Dark Chocolate-Butter Sauce
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 200 g Pasta; 100 g Ham; 50 g Dark chocolate; 40 g Butter; 1.5 l Water; 10 g Salt; 2 g Pepper

Temps

17 min

Difficulté

facile

Ingrédients

Budget

~2-3 €

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Valeurs nutritionnelles

Score santé

Moyen · /100

520 kcal

par portion

33 gProtéines

20 gLipides

52 gGlucides

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Etapes

1
Bring the salted water to a boil in a pot
5 min
2
Cook the pasta according to package instructions
10 min
3
Dice the ham and brown it in a skillet with a little oil
3 min
4
In a saucepan, melt the butter and broken chocolate pieces, whisking constantly
3 min
5
Drain the pasta and toss with the sauce. Mix with the crispy ham and season to taste
1 min