Pasta with Gruyère and Ham

Pasta with Gruyère and Ham 

Temps

20 min

Difficulté

facile

Ingrédients

6

Budget

~3-4

Valeurs nutritionnelles

35

Score santé

Médiocre · /100

580 kcal

par portion

36 gProtéines
23 gLipides
58 gGlucides

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Etapes

  1. 1

    Bring salted water to boil in a pot and cook the pasta according to package directions.

    12 min

  2. 2

    Meanwhile, dice the ham and grate the Gruyère.

    3 min

  3. 3

    Drain the pasta, reserving a glass of cooking water.

    1 min

  4. 4

    In the warm pot, melt the butter and add the ham and pasta.

    2 min

  5. 5

    Stir in the Gruyère off the heat, adding a little cooking water for creaminess. Season with salt and pepper.

    2 min

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