
Temps
25 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
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Bring salted water to a boil in a saucepan and cook the pasta according to package directions.
10 min
Meanwhile, cut the broccoli into small florets and steam or boil them for 5 minutes.
5 min
Drain the pasta and broccoli, then combine them in the saucepan with the butter and grated Gruyère.
2 min
Season with salt and pepper, mix well, and serve immediately.
1 min