Pasta with Chocolate and Pear (Italian Dessert)

Name: Pasta with Chocolate and Pear (Italian Dessert)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3 portions
Cuisine: italienne
Ingredients: 200 g Short pasta; 2 piece Pear; 100 g Chocolate; 150 ml Milk; 20 g Butter; 15 g Sugar; 1 l Water; 1 pinch Salt

Temps

25 min

Difficulté

facile

Ingrédients

Budget

~3-5 €

Valeurs nutritionnelles

Score santé

Moyen · /100

350 kcal

par portion

22 gProtéines

14 gLipides

35 gGlucides

Trying to lose weight without the hassle?

Calerys is a nutrition coach on WhatsApp: send a photo of your plate and track your calories every day, working toward your weight goal without doing the math yourself.

Start on WhatsApp

3pers.

Vous avez besoin de

Trying to lose weight? Start with this recipe

Send a photo of your dish to Calerys on WhatsApp: it tracks your calories and helps you work toward your weight goal, no counting required.

Discover Calerys

Etapes

1
Boil salted water and cook the pasta according to package directions. Drain.
12 min
2
Peel and dice the pears. Sauté them in a pan with butter and sugar for 3 minutes.
3 min
3
In a pot, melt the chocolate with the milk over low heat.
4 min
4
Pour the chocolate sauce over the pears, then mix with the pasta. Serve hot.
2 min