Pasta with Broccoli and Gruyère

Pasta with Broccoli and Gruyère 

Temps

20 min

Difficulté

facile

Ingrédients

6

Budget

~3-4

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Valeurs nutritionnelles

40

Score santé

Moyen · /100

520 kcal

par portion

33 gProtéines
20 gLipides
52 gGlucides

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Etapes

  1. 1

    Bring a pot of salted water to a boil.

    5 min

  2. 2

    Cut the broccoli into small florets and cook for 8 minutes in the boiling water.

    8 min

  3. 3

    Add the pasta and cook for 10 minutes until tender.

    10 min

  4. 4

    Drain, reserving 1 glass of cooking water.

    1 min

  5. 5

    Return the pasta and broccoli to the pot with the butter, Gruyère, and some cooking water. Mix well.

    2 min

  6. 6

    Season with salt and pepper, and serve hot.

    1 min

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