Pasta with Asparagus and Parmesan
Temps
20 min
Difficulté
facile
Ingrédients
7
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Bring a pot of salted water to a boil.
5 min
- 2
Cut the asparagus into 5 cm pieces and add to the boiling water.
2 min
- 3
After 3 minutes, add the pasta and cook according to the package instructions.
10 min
- 4
Drain the pasta and asparagus, transfer to a dish. Add the butter and toss.
2 min
- 5
Grate the Parmesan over the top, season and serve hot.
1 min
