Pasta with Asparagus and Parmesan
Temps
25 min
Difficulté
facile
Ingrédients
6
Budget
~4-6 €
Valeurs nutritionnelles
Score santé
Moyen · /100
450 kcal
par portion
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Etapes
- 1
Bring a large pot of salted water to boil for the pasta.
5 min
- 2
Cut the asparagus into 5 cm pieces. Plunge them into boiling water 5 minutes before adding the pasta.
2 min
- 3
Add the pasta and cook according to package instructions.
10 min
- 4
Drain pasta and asparagus. Toss with butter and grated Parmesan.
2 min
- 5
Season with salt and pepper. Serve immediately.
1 min
