Name: Pasta with Asparagus and Ham
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 portions
Cuisine: italienne
Ingredients: 250 g Pasta; 300 g Asparagus; 150 g Ham; 50 g Parmesan; 30 g Butter; 1 pinch Salt; 1 pinch Pepper; 2 L Water

Temps

25 min

Difficulté

facile

Ingrédients

8

Budget

~4-5 €

Valeurs nutritionnelles

40

Score santé

Moyen · /100

520 kcal

par portion

33 gProtéines

20 gLipides

52 gGlucides

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Etapes

1
Bring salted water to a boil in a pot and cook the pasta according to package instructions.
10 min
2
Meanwhile, cut the asparagus into 3-4 cm pieces and dice the ham.
5 min
3
Sauté the asparagus in a pan with butter for 4 minutes, then add the ham.
4 min
4
Drain the pasta and add it to the pan with the grated Parmesan, toss well.
1 min