
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
350 kcal
par portion
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Bring salted water to a boil in a saucepan.
5 min
Cut the asparagus into 3 cm pieces.
2 min
Cook the pasta according to package instructions.
10 min
5 minutes before the pasta is done, add the asparagus.
5 min
Drain the pasta and asparagus, add the butter, toss and season to taste.
1 min