Pasta with Asparagus and Butter
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Bring water to a boil in a pot with a pinch of salt.
5 min
- 2
Cut the asparagus into 3-4 cm pieces.
2 min
- 3
Add the pasta and asparagus to the boiling water.
10 min
- 4
Drain and add the butter, salt, and pepper. Toss gently.
1 min
