Name: Pasta Carbonara with Ham and Broccoli Twist
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 300 g Pasta; 150 g Ham; 300 g Broccoli; 3 piece Eggs; 80 g Gruyère; 2 L Water; 15 g Butter; 1 tsp Salt; 1 pinch Pepper

Temps

25 min

Difficulté

facile

Ingrédients

9

Budget

~5-7 €

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Valeurs nutritionnelles

40

Score santé

Moyen · /100

520 kcal

par portion

33 gProtéines

20 gLipides

52 gGlucides

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4pers.

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Etapes

1
Cook the pasta in boiling salted water for 10 minutes.
10 min
2
Meanwhile, cut the broccoli into florets and dice the ham.
3 min
3
Beat the eggs with the grated Gruyère in a bowl.
2 min
4
Add the broccoli to the pasta 3 minutes before the end of cooking.
3 min
5
Drain the pasta and broccoli. Mix with the ham and butter off the heat.
1 min
6
Pour in the egg and cheese mixture, stir quickly to create a creamy sauce. Season with pepper and serve.
2 min