
Temps
17 min
Difficulté
facile
Ingrédients
8
Budget
~4-6 €
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Valeurs nutritionnelles
Score santé
Médiocre · /100
620 kcal
par portion
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What about you — what’s your goal?
Bring salted water to a boil and cook the pasta al dente according to package directions.
10 min
Meanwhile, beat the eggs with the grated Gruyère, salt, and pepper. Cut the ham into small pieces.
4 min
In a pan, sauté the ham in butter for 2 minutes.
2 min
Drain the pasta and add to the ham off the heat, then pour in the egg mixture while stirring vigorously. The heat will cook the eggs.
1 min