Name: French Carbonara Pasta with Ham
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 400 g Pasta; 150 g Ham; 80 g Parmesan; 200 ml Crème fraîche; 2 l Water; 20 g Butter; 1 pinch Salt; 1 pinch Pepper

Temps

25 min

Difficulté

facile

Ingrédients

8

Budget

~5-7 €

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Valeurs nutritionnelles

40

Score santé

Moyen · /100

520 kcal

par portion

33 gProtéines

20 gLipides

52 gGlucides

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4pers.

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Etapes

1
Bring salted water to a boil in a saucepan and cook the pasta according to package directions (about 10 minutes).
10 min
2
Meanwhile, dice the ham. Melt the butter in a skillet and add the ham. Cook for 2-3 minutes.
3 min
3
Pour the crème fraîche into the skillet and let simmer gently for 3-4 minutes.
4 min
4
Drain the pasta and add it to the skillet. Mix and add the grated parmesan.
2 min
5
Season generously with salt and pepper. Serve immediately.
1 min