Creamy Carbonara Pasta
Temps
23 min
Difficulté
facile
Ingrédients
8
Budget
~7-9 €
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Valeurs nutritionnelles
Score santé
Médiocre · /100
680 kcal
par portion
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Etapes
- 1
Cook the pasta in a pot of salted water according to package instructions.
10 min
- 2
Meanwhile, cut the ham into small cubes.
3 min
- 3
In a bowl, whisk the eggs with the sour cream, salt, and pepper.
2 min
- 4
Sauté the ham in a skillet with butter until lightly crispy.
3 min
- 5
Drain the pasta, reserving a glass of cooking water.
1 min
- 6
Add the hot pasta to the skillet with the ham and remove from heat.
1 min
- 7
Pour the egg and cream mixture over, stir quickly and add a little cooking water if needed.
2 min
- 8
Sprinkle with grated Gruyère and serve immediately.
1 min
