Chicken Tomato Pasta Bake
Temps
45 min
Difficulté
facile
Ingrédients
8
Budget
~6-9 €
Valeurs nutritionnelles
Score santé
Médiocre · /100
580 kcal
par portion
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Etapes
- 1
Preheat the oven to 200°C.
5 min
- 2
Cut the chicken into cubes and the onion into small pieces.
3 min
- 3
Cook the pasta al dente in a pot of salted water, then drain.
12 min
- 4
Brown the chicken and onion in a pan with butter for 5 minutes.
5 min
- 5
Pour the tomato sauce over the cooked chicken, season with salt and pepper.
2 min
- 6
Mix the pasta with the chicken-tomato sauce.
2 min
- 7
Transfer the mixture to a baking dish and sprinkle with Gruyère.
2 min
- 8
Bake for 15 minutes until the cheese is golden.
15 min
