Carbonara-Style Pasta with Ham and Broccoli
Temps
25 min
Difficulté
facile
Ingrédients
8
Budget
~4-6 €
Valeurs nutritionnelles
Score santé
Moyen · /100
520 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
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Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Cook the pasta in a pot of salted water according to package directions. Add the broccoli florets 5 minutes before the end.
12 min
- 2
Meanwhile, whisk the eggs in a bowl. Dice the ham and grate the Gruyère.
5 min
- 3
Drain the pasta and broccoli, reserving a glass of cooking water.
2 min
- 4
In a hot pan with butter, add the ham. Pour in the pasta and broccoli.
2 min
- 5
Remove from heat, pour in the beaten eggs and Gruyère, mix quickly while adding a bit of cooking water to create a creamy sauce. Season with salt and pepper.
3 min
