
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
Valeurs nutritionnelles
Score santé
Médiocre · /100
580 kcal
par portion
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Bring a pot of salted water to a boil.
5 min
Cook the pasta according to package directions.
10 min
Dice the ham and grate the Gruyère.
3 min
Drain the pasta and toss with butter, ham, and Gruyère off the heat.
2 min
Season with salt and pepper and serve immediately.